Home Mouth-Watering Recipes Nungu Ice Cream Recipe – Ice Apple Ice Cream Recipe

Nungu Ice Cream Recipe – Ice Apple Ice Cream Recipe

Nungu Ice Cream Recipe – Ice Apple Ice Cream Recipe


Nungu Ice Cream – Palm Fruit Ice Cream – Ice Apple Ice Cream with Step by Step Pictures.

Nungu Ice Cream Recipe

Nungu ice cream recipe is one of the easiest icecream you could ever make. This takes just 4 ingredients to make and can be put together in less than 10 mins. You can enjoy this on a hot summer day.

Lately i have been making lots of frozen dessert for this summer. It is good to make your own desserts like popsicles, ice cream or sorbet instead of buying it at the stores. Maha loves popsicles and ice creams a lot. So i usually pour fresh fruit juices in my popsicle moulds and put in the freezer. So i can give it for her whenever she asks for it. I made a huge batch of ice creams or sorbet and put in my freezer too.

Normally i make vanilla ice cream in huge batch and store in freezer. Since it comes handy whenever i want to make either falooda or milkshakes. I can even give maha a quick ice cream sandwich by scooping some ice cream inbetween some cookies. It is delicious.

This is a unique ice-cream but it taste so delicious. This is a no churn ice-cream recipe. It is a palm fruit icecream.

Similar Recipes,
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Nungu Ice Cream Recipe

Hope you will give this a try and let me know how it turns out for you.

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Nungu Ice Cream Recipe

Nungu Ice Cream Recipe


Delicious palm fruit ice cream which taste so delicious and is super easy to make. This ice cream is totally my favorite.


Recipe type: Dessert

Cuisine: Indian

Serves: 6 servings


  • Whipping Cream – 1 cup
  • Sweetened Condensed Milk – ½ cup
  • Palm Fruit / Nungu / Ice Apple – 1 cup
  • Milk – ¼ cup


  1. Take cream in a bowl and whip till thick.
  2. Add in condensed milk and mix.
  3. Take half of the palm fruit in a blender, add milk and puree. Add this and chopped palm fruit into the cream and fold gently.
  4. Pour this in a freezer safe container and freeze.
  5. Scoop and serve.

Nutrition Information

Serving size: 1 Calories: 145 Fat: 8.6g Saturated fat: 5.4g Carbohydrates: 15g Sugar: 14.4g Sodium: 44mg Protein: 2.8g Cholesterol: 32mg



1)Take whipping cream in a bowl and whip

2)Whip till soft peaks are formed

3)add in sweetened condensed milk

4)Mix well

5)Chop up some ice apple

6)take half of it in a blender

7)Add milk

8)Puree till smooth

9)Add chopped ice apple in the cream

10)Pour the pureed ice apple

11)Mix well

12)Pour it into bowls and freeze

13)Freeze them

14)Scoop out and serve



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